Cereals and cereal products make the largest contribution towards the daily salt intake of adults in the UK

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Cereals and cereal products 29%

Meat and meat products 27

Miscellaneous 10

Milk and milk products 9

Vegetables and potatoes 8

Fish and fish dishes 5

Savoury snacks 2

Egg and egg dishes 2

Fat spreads 2

Non-alchoholic beverages 2

Alcoholic beverages 1

Sugar, preserves and confectionery 1

Fruit 1

Nuts and seeds 1